Ghana vs Hungary: Food Transport — Emissions

Ghana
1,194 kt
in 2023
Hungary
1,174 kt
in 2023
Ghana rank
60th
Hungary rank
61st

Food Transport — Emissions over time

  • Ghana
  • Hungary
2505007501.0k1.2k199020062023

How they compare

Ghana currently reports 1,194 kt against 1,174 kt in Hungary, a difference of 20 kt.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Hungary ahead.

Ghana ranks 60th and Hungary ranks 61st of 207 countries.

Across the 4 decades both report, Ghana averaged higher in 1 and Hungary in 3.

Head to head by decade

Decade Ghana Hungary Difference Ahead
1990s 256.73 kt 588.38 kt 331.65 kt Hungary
2000s 385.68 kt 857.59 kt 471.91 kt Hungary
2010s 835.12 kt 923.21 kt 88.09 kt Hungary
2020s 1,139 kt 1,104 kt 34.23 kt Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Ghana or Hungary?
Ghana, at 1,194 kt against 1,174 kt in Hungary as of 2023.
What is the difference in food transport — emissions between Ghana and Hungary?
20 kt, with Ghana ahead.
How many years of comparable data are there for Ghana and Hungary?
34 years are reported by both, from 1990 to 2023.
How do Ghana and Hungary rank globally for food transport — emissions?
Ghana ranks 60th and Hungary ranks 61st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Hungary: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2-fao-tier-1/ghana/hungary/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf