Micronesia vs Wallis and Futuna Islands: Food Transport — Emissions
Food Transport — Emissions over time
- Micronesia
- Wallis and Futuna Islands
How they compare
Micronesia currently reports 34.07 kt against 0.8712 kt in Wallis and Futuna Islands, a difference of 33.2 kt.
That makes Micronesia's figure about 39.1 times Wallis and Futuna Islands's.
Across all 34 years both countries report, Micronesia has been ahead every year.
Micronesia ranks 18th and Wallis and Futuna Islands ranks 21st of 21 countries.
Micronesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Micronesia | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20.13 kt | 0.8501 kt | 19.28 kt | Micronesia |
| 2000s | 27.2 kt | 0.9976 kt | 26.2 kt | Micronesia |
| 2010s | 32.92 kt | 0.8933 kt | 32.03 kt | Micronesia |
| 2020s | 33.6 kt | 0.8881 kt | 32.72 kt | Micronesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Micronesia or Wallis and Futuna Islands?
- Micronesia, at 34.07 kt against 0.8712 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in food transport — emissions between Micronesia and Wallis and Futuna Islands?
- 33.2 kt, with Micronesia ahead.
- How many years of comparable data are there for Micronesia and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Micronesia and Wallis and Futuna Islands rank globally for food transport — emissions?
- Micronesia ranks 18th and Wallis and Futuna Islands ranks 21st of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf