Algeria vs Colombia: Food Transport — Emissions

Algeria
4,681 kt
in 2023
Colombia
4,334 kt
in 2023
Algeria rank
27th
Colombia rank
29th

Food Transport — Emissions over time

  • Algeria
  • Colombia
1.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Algeria currently reports 4,681 kt against 4,334 kt in Colombia, a difference of 347 kt.

That makes Algeria's figure about 1.1 times Colombia's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Colombia ahead.

Algeria ranks 27th and Colombia ranks 29th of 208 countries.

Across the 4 decades both report, Algeria averaged higher in 2 and Colombia in 2.

Head to head by decade

Decade Algeria Colombia Difference Ahead
1990s 1,324 kt 2,103 kt 779.06 kt Colombia
2000s 2,043 kt 2,183 kt 140.51 kt Colombia
2010s 4,324 kt 3,342 kt 981.02 kt Algeria
2020s 4,519 kt 4,015 kt 503.7 kt Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Algeria or Colombia?
Algeria, at 4,681 kt against 4,334 kt in Colombia as of 2023.
What is the difference in food transport — emissions between Algeria and Colombia?
347 kt, with Algeria ahead.
How many years of comparable data are there for Algeria and Colombia?
34 years are reported by both, from 1990 to 2023.
How do Algeria and Colombia rank globally for food transport — emissions?
Algeria ranks 27th and Colombia ranks 29th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Colombia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/algeria/colombia/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.