Bangladesh vs Norway: Food Transport — Emissions

Bangladesh
1,409 kt
in 2023
Norway
1,393 kt
in 2023
Bangladesh rank
52nd
Norway rank
53rd

Food Transport — Emissions over time

  • Bangladesh
  • Norway
05001.0k1.5k199020062023

How they compare

Bangladesh currently reports 1,409 kt against 1,393 kt in Norway, a difference of 16 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.

Bangladesh ranks 52nd and Norway ranks 53rd of 213 countries.

Norway has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bangladesh Norway Difference Ahead
1990s 274.3 kt 1,132 kt 857.21 kt Norway
2000s 508.01 kt 1,267 kt 759.34 kt Norway
2010s 1,061 kt 1,457 kt 395.88 kt Norway
2020s 1,308 kt 1,383 kt 74.44 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Bangladesh or Norway?
Bangladesh, at 1,409 kt against 1,393 kt in Norway as of 2023.
What is the difference in food transport — emissions between Bangladesh and Norway?
16 kt, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Norway?
34 years are reported by both, from 1990 to 2023.
How do Bangladesh and Norway rank globally for food transport — emissions?
Bangladesh ranks 52nd and Norway ranks 53rd of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Norway: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/bangladesh/norway/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.