Belgium vs Kuwait: Food Transport — Emissions (CO2)

Belgium
1,910 kt
in 2023
Kuwait
1,878 kt
in 2023
Belgium rank
45th
Kuwait rank
48th

Food Transport — Emissions (CO2) over time

  • Belgium
  • Kuwait
5001.0k1.5k2.0k199020062023

How they compare

Belgium currently reports 1,910 kt against 1,878 kt in Kuwait, a difference of 32 kt.

Across all 24 years both countries report, Belgium has been ahead every year.

Belgium ranks 45th and Kuwait ranks 48th of 233 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Kuwait Difference Ahead
2000s 1,940 kt 898.64 kt 1,041 kt Belgium
2010s 1,962 kt 1,507 kt 455.2 kt Belgium
2020s 1,854 kt 1,730 kt 124.01 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Belgium or Kuwait?
Belgium, at 1,910 kt against 1,878 kt in Kuwait as of 2023.
What is the difference in food transport — emissions between Belgium and Kuwait?
32 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Kuwait?
24 years are reported by both, from 2000 to 2023.
How do Belgium and Kuwait rank globally for food transport — emissions?
Belgium ranks 45th and Kuwait ranks 48th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Kuwait: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/belgium/kuwait/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.