Bhutan vs Samoa: Food Transport — Emissions (CO2)
Food Transport — Emissions (CO2) over time
- Bhutan
- Samoa
How they compare
Bhutan currently reports 18.85 kt against 14.04 kt in Samoa, a difference of 4.81 kt.
That makes Bhutan's figure about 1.3 times Samoa's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Samoa ahead.
Bhutan ranks 198th and Samoa ranks 200th of 233 countries.
Samoa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bhutan | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.59 kt | 7.05 kt | 5.46 kt | Samoa |
| 2000s | 3.47 kt | 10.05 kt | 6.57 kt | Samoa |
| 2010s | 8.7 kt | 13.09 kt | 4.39 kt | Samoa |
| 2020s | 12.07 kt | 14.48 kt | 2.41 kt | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Bhutan or Samoa?
- Bhutan, at 18.85 kt against 14.04 kt in Samoa as of 2023.
- What is the difference in food transport — emissions between Bhutan and Samoa?
- 4.81 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Samoa?
- 34 years are reported by both, from 1990 to 2023.
- How do Bhutan and Samoa rank globally for food transport — emissions?
- Bhutan ranks 198th and Samoa ranks 200th of 233 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.