Brazil vs Canada: Food Transport — Emissions

Brazil
28,629 kt
in 2023
Canada
17,411 kt
in 2023
Brazil rank
4th
Canada rank
7th

Food Transport — Emissions over time

  • Brazil
  • Canada
10.0k15.0k20.0k25.0k30.0k199020062023

How they compare

Brazil currently reports 28,629 kt against 17,411 kt in Canada, a difference of 11,218 kt.

That makes Brazil's figure about 1.6 times Canada's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Canada ahead.

Brazil ranks 4th and Canada ranks 7th of 229 countries.

Across the 4 decades both report, Brazil averaged higher in 3 and Canada in 1.

Head to head by decade

Decade Brazil Canada Difference Ahead
1990s 11,539 kt 12,605 kt 1,066 kt Canada
2000s 16,536 kt 15,759 kt 777.78 kt Brazil
2010s 24,682 kt 18,329 kt 6,354 kt Brazil
2020s 26,561 kt 16,918 kt 9,643 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Brazil or Canada?
Brazil, at 28,629 kt against 17,411 kt in Canada as of 2023.
What is the difference in food transport — emissions between Brazil and Canada?
11,218 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Canada?
34 years are reported by both, from 1990 to 2023.
How do Brazil and Canada rank globally for food transport — emissions?
Brazil ranks 4th and Canada ranks 7th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Canada: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/brazil/canada/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.