Central America vs Nigeria: Food Transport — Emissions

Central America
18,001 kt
in 2023
Nigeria
6,592 kt
in 2023
Central America rank
22nd
Nigeria rank
21st

Food Transport — Emissions over time

  • Central America
  • Nigeria
05.0k10.0k15.0k20.0k199020062023

How they compare

Central America currently reports 18,001 kt against 6,592 kt in Nigeria, a difference of 11,409 kt.

That makes Central America's figure about 2.7 times Nigeria's.

Across all 34 years both countries report, Central America has been ahead every year.

Central America ranks 22nd and Nigeria ranks 21st of 33 groups.

Central America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central America Nigeria Difference Ahead
1990s 11,446 kt 1,772 kt 9,674 kt Central America
2000s 15,930 kt 2,699 kt 13,231 kt Central America
2010s 19,340 kt 4,866 kt 14,474 kt Central America
2020s 16,331 kt 6,221 kt 10,110 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Central America or Nigeria?
Central America, at 18,001 kt against 6,592 kt in Nigeria as of 2023.
What is the difference in food transport — emissions between Central America and Nigeria?
11,409 kt, with Central America ahead.
How many years of comparable data are there for Central America and Nigeria?
34 years are reported by both, from 1990 to 2023.
How do Central America and Nigeria rank globally for food transport — emissions?
Central America ranks 22nd and Nigeria ranks 21st of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Nigeria: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/central-america/nigeria/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.