Central America vs Spain: Food Transport — Emissions

Central America
18,001 kt
in 2023
Spain
6,677 kt
in 2023
Central America rank
13th
Spain rank
20th

Food Transport — Emissions over time

  • Central America
  • Spain
5.0k10.0k15.0k20.0k199020062023

How they compare

Central America currently reports 18,001 kt against 6,677 kt in Spain, a difference of 11,324 kt.

That makes Central America's figure about 2.7 times Spain's.

Across all 34 years both countries report, Central America has been ahead every year.

Central America ranks 13th and Spain ranks 20th of 47 regions.

Central America has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Central America Spain Difference Ahead
1990s 11,446 kt 5,219 kt 6,227 kt Central America
2000s 15,930 kt 7,452 kt 8,477 kt Central America
2010s 19,340 kt 6,507 kt 12,834 kt Central America
2020s 16,331 kt 6,337 kt 9,993 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Central America or Spain?
Central America, at 18,001 kt against 6,677 kt in Spain as of 2023.
What is the difference in food transport — emissions between Central America and Spain?
11,324 kt, with Central America ahead.
How many years of comparable data are there for Central America and Spain?
34 years are reported by both, from 1990 to 2023.
How do Central America and Spain rank globally for food transport — emissions?
Central America ranks 13th and Spain ranks 20th of 47 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Central America vs Spain: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/central-america/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-transport-emissions-co2/central-america/spain/">Central America vs Spain: Food Transport — Emissions</a> — Statizoid

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.