Denmark vs Ireland: Food Transport — Emissions (CO2)

Denmark
894.9 kt
in 2023
Ireland
894.48 kt
in 2023
Denmark rank
76th
Ireland rank
77th

Food Transport — Emissions (CO2) over time

  • Denmark
  • Ireland
4006008001.0k199020062023

How they compare

Denmark currently reports 894.9 kt against 894.48 kt in Ireland, a difference of 0.42 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Denmark ahead.

Denmark ranks 76th and Ireland ranks 77th of 233 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Ireland Difference Ahead
1990s 837.04 kt 478.33 kt 358.71 kt Denmark
2000s 957.54 kt 902.84 kt 54.7 kt Denmark
2010s 946.26 kt 872.02 kt 74.24 kt Denmark
2020s 898.2 kt 851.99 kt 46.2 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Denmark or Ireland?
Denmark, at 894.9 kt against 894.48 kt in Ireland as of 2023.
What is the difference in food transport — emissions between Denmark and Ireland?
0.42 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and Ireland?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Ireland rank globally for food transport — emissions?
Denmark ranks 76th and Ireland ranks 77th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Ireland: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/denmark/ireland/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.