Guyana vs Mauritius: Food Transport — Emissions

Guyana
129.7 kt
in 2023
Mauritius
126.59 kt
in 2023
Guyana rank
149th
Mauritius rank
152nd

Food Transport — Emissions over time

  • Guyana
  • Mauritius
255075100125199020062023

How they compare

Guyana currently reports 129.7 kt against 126.59 kt in Mauritius, a difference of 3.11 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mauritius ahead.

Guyana ranks 149th and Mauritius ranks 152nd of 229 countries.

Mauritius has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guyana Mauritius Difference Ahead
1990s 40.21 kt 61.59 kt 21.38 kt Mauritius
2000s 56.78 kt 89.9 kt 33.12 kt Mauritius
2010s 75.76 kt 113.48 kt 37.71 kt Mauritius
2020s 109.79 kt 119.12 kt 9.33 kt Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Guyana or Mauritius?
Guyana, at 129.7 kt against 126.59 kt in Mauritius as of 2023.
What is the difference in food transport — emissions between Guyana and Mauritius?
3.11 kt, with Guyana ahead.
How many years of comparable data are there for Guyana and Mauritius?
34 years are reported by both, from 1990 to 2023.
How do Guyana and Mauritius rank globally for food transport — emissions?
Guyana ranks 149th and Mauritius ranks 152nd of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.