Hungary vs Qatar: Food Transport — Emissions

Hungary
1,174 kt
in 2023
Qatar
1,263 kt
in 2023
Hungary rank
66th
Qatar rank
63rd

Food Transport — Emissions over time

  • Hungary
  • Qatar
05001.0k1.5k199020062023

How they compare

Qatar currently reports 1,263 kt against 1,174 kt in Hungary, a difference of 89 kt.

That makes Qatar's figure about 1.1 times Hungary's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Hungary ahead.

Hungary ranks 66th and Qatar ranks 63rd of 229 countries.

Across the 4 decades both report, Hungary averaged higher in 2 and Qatar in 2.

Head to head by decade

Decade Hungary Qatar Difference Ahead
1990s 588.38 kt 209.08 kt 379.3 kt Hungary
2000s 857.59 kt 545.66 kt 311.93 kt Hungary
2010s 923.21 kt 1,263 kt 339.84 kt Qatar
2020s 1,104 kt 1,276 kt 171.21 kt Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Hungary or Qatar?
Qatar, at 1,263 kt against 1,174 kt in Hungary as of 2023.
What is the difference in food transport — emissions between Hungary and Qatar?
89 kt, with Qatar ahead.
How many years of comparable data are there for Hungary and Qatar?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Qatar rank globally for food transport — emissions?
Hungary ranks 66th and Qatar ranks 63rd of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Qatar: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/hungary/qatar/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.