Italy vs South-Eastern Asia: Food Transport — Emissions
Food Transport — Emissions over time
- Italy
- South-Eastern Asia
How they compare
South-Eastern Asia currently reports 34,104 kt against 7,811 kt in Italy, a difference of 26,293 kt.
That makes South-Eastern Asia's figure about 4.4 times Italy's.
Across all 34 years both countries report, South-Eastern Asia has been ahead every year.
Italy ranks 18th and South-Eastern Asia ranks 19th of 213 countries.
South-Eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | South-Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,739 kt | 14,926 kt | 7,187 kt | South-Eastern Asia |
| 2000s | 8,808 kt | 22,878 kt | 14,070 kt | South-Eastern Asia |
| 2010s | 7,751 kt | 32,071 kt | 24,320 kt | South-Eastern Asia |
| 2020s | 7,318 kt | 32,168 kt | 24,850 kt | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Italy or South-Eastern Asia?
- South-Eastern Asia, at 34,104 kt against 7,811 kt in Italy as of 2023.
- What is the difference in food transport — emissions between Italy and South-Eastern Asia?
- 26,293 kt, with South-Eastern Asia ahead.
- How many years of comparable data are there for Italy and South-Eastern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and South-Eastern Asia rank globally for food transport — emissions?
- Italy ranks 18th and South-Eastern Asia ranks 19th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.