Italy vs Thailand: Food Transport — Emissions

Italy
7,811 kt
in 2023
Thailand
9,413 kt
in 2023
Italy rank
18th
Thailand rank
15th

Food Transport — Emissions over time

  • Italy
  • Thailand
4.0k6.0k8.0k10.0k199020062023

How they compare

Thailand currently reports 9,413 kt against 7,811 kt in Italy, a difference of 1,602 kt.

That makes Thailand's figure about 1.2 times Italy's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Italy ahead.

Italy ranks 18th and Thailand ranks 15th of 213 countries.

Across the 4 decades both report, Italy averaged higher in 3 and Thailand in 1.

Head to head by decade

Decade Italy Thailand Difference Ahead
1990s 7,739 kt 4,441 kt 3,298 kt Italy
2000s 8,808 kt 5,693 kt 3,115 kt Italy
2010s 7,751 kt 7,261 kt 490.18 kt Italy
2020s 7,318 kt 8,986 kt 1,668 kt Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Italy or Thailand?
Thailand, at 9,413 kt against 7,811 kt in Italy as of 2023.
What is the difference in food transport — emissions between Italy and Thailand?
1,602 kt, with Thailand ahead.
How many years of comparable data are there for Italy and Thailand?
34 years are reported by both, from 1990 to 2023.
How do Italy and Thailand rank globally for food transport — emissions?
Italy ranks 18th and Thailand ranks 15th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Thailand: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/italy/thailand/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.