Mali vs Nepal: Food Transport — Emissions (CO2)

Mali
411.85 kt
in 2023
Nepal
440.37 kt
in 2023
Mali rank
112th
Nepal rank
109th

Food Transport — Emissions (CO2) over time

  • Mali
  • Nepal
0100200300400500199020062023

How they compare

Nepal currently reports 440.37 kt against 411.85 kt in Mali, a difference of 28.52 kt.

That makes Nepal's figure about 1.1 times Mali's.

The two have swapped places 5 times across 34 shared years of data; in 1990 it was Mali ahead.

Mali ranks 112th and Nepal ranks 109th of 233 countries.

Nepal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mali Nepal Difference Ahead
1990s 38.19 kt 57.57 kt 19.37 kt Nepal
2000s 81.9 kt 110.59 kt 28.69 kt Nepal
2010s 220.36 kt 304.02 kt 83.66 kt Nepal
2020s 427.32 kt 444.3 kt 16.97 kt Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Mali or Nepal?
Nepal, at 440.37 kt against 411.85 kt in Mali as of 2023.
What is the difference in food transport — emissions between Mali and Nepal?
28.52 kt, with Nepal ahead.
How many years of comparable data are there for Mali and Nepal?
34 years are reported by both, from 1990 to 2023.
How do Mali and Nepal rank globally for food transport — emissions?
Mali ranks 112th and Nepal ranks 109th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Nepal: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/mali/nepal/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.