Mongolia vs Namibia: Food Transport — Emissions (CO2)

Mongolia
229.83 kt
in 2023
Namibia
197.97 kt
in 2023
Mongolia rank
135th
Namibia rank
137th

Food Transport — Emissions (CO2) over time

  • Mongolia
  • Namibia
50100150200250199020062023

How they compare

Mongolia currently reports 229.83 kt against 197.97 kt in Namibia, a difference of 31.86 kt.

That makes Mongolia's figure about 1.2 times Namibia's.

The two have swapped places 4 times across 33 shared years of data; in 1991 it was Mongolia ahead.

Mongolia ranks 135th and Namibia ranks 137th of 233 countries.

Across the 4 decades both report, Mongolia averaged higher in 1 and Namibia in 3.

Head to head by decade

Decade Mongolia Namibia Difference Ahead
1990s 68.22 kt 94.61 kt 26.4 kt Namibia
2000s 95.42 kt 138.96 kt 43.54 kt Namibia
2010s 135.2 kt 195.84 kt 60.64 kt Namibia
2020s 212.76 kt 198.9 kt 13.87 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Mongolia or Namibia?
Mongolia, at 229.83 kt against 197.97 kt in Namibia as of 2023.
What is the difference in food transport — emissions between Mongolia and Namibia?
31.86 kt, with Mongolia ahead.
How many years of comparable data are there for Mongolia and Namibia?
33 years are reported by both, from 1991 to 2023.
How do Mongolia and Namibia rank globally for food transport — emissions?
Mongolia ranks 135th and Namibia ranks 137th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Namibia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/mongolia/namibia/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.