Mongolia vs Niger: Food Transport — Emissions (CO2)

Mongolia
229.83 kt
in 2023
Niger
234.81 kt
in 2023
Mongolia rank
135th
Niger rank
133rd

Food Transport — Emissions (CO2) over time

  • Mongolia
  • Niger
050100150200250199020062023

How they compare

Niger currently reports 234.81 kt against 229.83 kt in Mongolia, a difference of 4.98 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mongolia ahead.

Mongolia ranks 135th and Niger ranks 133rd of 233 countries.

Mongolia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mongolia Niger Difference Ahead
1990s 72.44 kt 22.15 kt 50.28 kt Mongolia
2000s 95.42 kt 29.25 kt 66.18 kt Mongolia
2010s 135.2 kt 86.54 kt 48.67 kt Mongolia
2020s 212.76 kt 152.22 kt 60.54 kt Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Mongolia or Niger?
Niger, at 234.81 kt against 229.83 kt in Mongolia as of 2023.
What is the difference in food transport — emissions between Mongolia and Niger?
4.98 kt, with Niger ahead.
How many years of comparable data are there for Mongolia and Niger?
34 years are reported by both, from 1990 to 2023.
How do Mongolia and Niger rank globally for food transport — emissions?
Mongolia ranks 135th and Niger ranks 133rd of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mongolia vs Niger: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/mongolia/niger/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.