Norway vs Sudan: Food Transport — Emissions

Norway
1,393 kt
in 2023
Sudan
1,291 kt
in 2023
Norway rank
53rd
Sudan rank
56th

Food Transport — Emissions over time

  • Norway
  • Sudan
05001.0k1.5k199020062023

How they compare

Norway currently reports 1,393 kt against 1,291 kt in Sudan, a difference of 102 kt.

That makes Norway's figure about 1.1 times Sudan's.

Across all 12 years both countries report, Norway has been ahead every year.

Norway ranks 53rd and Sudan ranks 56th of 213 countries.

Norway has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Norway Sudan Difference Ahead
2010s 1,462 kt 1,098 kt 363.85 kt Norway
2020s 1,383 kt 1,258 kt 124.31 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Norway or Sudan?
Norway, at 1,393 kt against 1,291 kt in Sudan as of 2023.
What is the difference in food transport — emissions between Norway and Sudan?
102 kt, with Norway ahead.
How many years of comparable data are there for Norway and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Norway and Sudan rank globally for food transport — emissions?
Norway ranks 53rd and Sudan ranks 56th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Sudan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/norway/sudan/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.