Norway vs Sweden: Food Transport — Emissions

Norway
1,393 kt
in 2023
Sweden
1,338 kt
in 2023
Norway rank
53rd
Sweden rank
54th

Food Transport — Emissions over time

  • Norway
  • Sweden
05001.0k1.5k199020062023

How they compare

Norway currently reports 1,393 kt against 1,338 kt in Sweden, a difference of 55 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Sweden ahead.

Norway ranks 53rd and Sweden ranks 54th of 208 countries.

Across the 4 decades both report, Norway averaged higher in 1 and Sweden in 3.

Head to head by decade

Decade Norway Sweden Difference Ahead
1990s 1,132 kt 1,426 kt 294.85 kt Sweden
2000s 1,267 kt 1,566 kt 298.27 kt Sweden
2010s 1,457 kt 1,494 kt 36.97 kt Sweden
2020s 1,383 kt 1,359 kt 23.92 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Norway or Sweden?
Norway, at 1,393 kt against 1,338 kt in Sweden as of 2023.
What is the difference in food transport — emissions between Norway and Sweden?
55 kt, with Norway ahead.
How many years of comparable data are there for Norway and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Norway and Sweden rank globally for food transport — emissions?
Norway ranks 53rd and Sweden ranks 54th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Sweden: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/norway/sweden/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.