Philippines vs United Arab Emirates: Food Transport — Emissions
Food Transport — Emissions over time
- Philippines
- United Arab Emirates
How they compare
Philippines currently reports 3,784 kt against 3,752 kt in United Arab Emirates, a difference of 32 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Philippines ahead.
Philippines ranks 32nd and United Arab Emirates ranks 33rd of 213 countries.
Across the 4 decades both report, Philippines averaged higher in 2 and United Arab Emirates in 2.
Head to head by decade
| Decade | Philippines | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,849 kt | 1,157 kt | 692.21 kt | Philippines |
| 2000s | 2,565 kt | 2,251 kt | 313.58 kt | Philippines |
| 2010s | 3,087 kt | 3,848 kt | 761.18 kt | United Arab Emirates |
| 2020s | 3,503 kt | 3,601 kt | 98.15 kt | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Philippines or United Arab Emirates?
- Philippines, at 3,784 kt against 3,752 kt in United Arab Emirates as of 2023.
- What is the difference in food transport — emissions between Philippines and United Arab Emirates?
- 32 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and United Arab Emirates?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and United Arab Emirates rank globally for food transport — emissions?
- Philippines ranks 32nd and United Arab Emirates ranks 33rd of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.