Polynesia vs Spain: Food Transport — Emissions

Polynesia
88.05 kt
in 2023
Spain
6,677 kt
in 2023
Polynesia rank
17th
Spain rank
20th

Food Transport — Emissions over time

  • Polynesia
  • Spain
02.0k4.0k6.0k8.0k199020062023

How they compare

Spain currently reports 6,677 kt against 88.05 kt in Polynesia, a difference of 6,589 kt.

That makes Spain's figure about 75.8 times Polynesia's.

Across all 34 years both countries report, Spain has been ahead every year.

Polynesia ranks 17th and Spain ranks 20th of 21 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Polynesia Spain Difference Ahead
1990s 50.55 kt 5,219 kt 5,169 kt Spain
2000s 57.87 kt 7,452 kt 7,395 kt Spain
2010s 81.26 kt 6,507 kt 6,425 kt Spain
2020s 84.3 kt 6,337 kt 6,253 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Polynesia or Spain?
Spain, at 6,677 kt against 88.05 kt in Polynesia as of 2023.
What is the difference in food transport — emissions between Polynesia and Spain?
6,589 kt, with Spain ahead.
How many years of comparable data are there for Polynesia and Spain?
34 years are reported by both, from 1990 to 2023.
How do Polynesia and Spain rank globally for food transport — emissions?
Polynesia ranks 17th and Spain ranks 20th of 21 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Polynesia vs Spain: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/polynesia/spain/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.