Qatar vs Sudan: Food Transport — Emissions (CO2)

Qatar
1,263 kt
in 2023
Sudan
1,291 kt
in 2023
Qatar rank
64th
Sudan rank
62nd

Food Transport — Emissions (CO2) over time

  • Qatar
  • Sudan
05001.0k1.5k199020062023

How they compare

Sudan currently reports 1,291 kt against 1,263 kt in Qatar, a difference of 28 kt.

The two have swapped places 3 times across 12 shared years of data; in 2012 it was Qatar ahead.

Qatar ranks 64th and Sudan ranks 62nd of 233 countries.

Qatar has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Qatar Sudan Difference Ahead
2010s 1,298 kt 1,098 kt 199.69 kt Qatar
2020s 1,276 kt 1,258 kt 17.25 kt Qatar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Qatar or Sudan?
Sudan, at 1,291 kt against 1,263 kt in Qatar as of 2023.
What is the difference in food transport — emissions between Qatar and Sudan?
28 kt, with Sudan ahead.
How many years of comparable data are there for Qatar and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Qatar and Sudan rank globally for food transport — emissions?
Qatar ranks 64th and Sudan ranks 62nd of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs Sudan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/qatar/sudan/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.