Republic of Korea vs United Republic of Tanzania: Food Transport — Emissions
Food Transport — Emissions over time
- Republic of Korea
- United Republic of Tanzania
How they compare
Republic of Korea currently reports 11,366 kt against 1,073 kt in United Republic of Tanzania, a difference of 10,293 kt.
That makes Republic of Korea's figure about 10.6 times United Republic of Tanzania's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 11th and United Republic of Tanzania ranks 10th of 213 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,210 kt | 110.19 kt | 6,100 kt | Republic of Korea |
| 2000s | 8,821 kt | 264.14 kt | 8,557 kt | Republic of Korea |
| 2010s | 10,359 kt | 666.48 kt | 9,693 kt | Republic of Korea |
| 2020s | 11,155 kt | 1,009 kt | 10,146 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Republic of Korea or United Republic of Tanzania?
- Republic of Korea, at 11,366 kt against 1,073 kt in United Republic of Tanzania as of 2023.
- What is the difference in food transport — emissions between Republic of Korea and United Republic of Tanzania?
- 10,293 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and United Republic of Tanzania rank globally for food transport — emissions?
- Republic of Korea ranks 11th and United Republic of Tanzania ranks 10th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.