Trinidad and Tobago vs Zimbabwe: Food Transport — Emissions
Food Transport — Emissions over time
- Trinidad and Tobago
- Zimbabwe
How they compare
Trinidad and Tobago currently reports 263.31 kt against 256.77 kt in Zimbabwe, a difference of 6.54 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Zimbabwe ahead.
Trinidad and Tobago ranks 114th and Zimbabwe ranks 116th of 213 countries.
Across the 4 decades both report, Trinidad and Tobago averaged higher in 3 and Zimbabwe in 1.
Head to head by decade
| Decade | Trinidad and Tobago | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 149.74 kt | 245.49 kt | 95.75 kt | Zimbabwe |
| 2000s | 224.25 kt | 160.7 kt | 63.54 kt | Trinidad and Tobago |
| 2010s | 300.05 kt | 256.18 kt | 43.87 kt | Trinidad and Tobago |
| 2020s | 248.18 kt | 215.47 kt | 32.71 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Trinidad and Tobago or Zimbabwe?
- Trinidad and Tobago, at 263.31 kt against 256.77 kt in Zimbabwe as of 2023.
- What is the difference in food transport — emissions between Trinidad and Tobago and Zimbabwe?
- 6.54 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Trinidad and Tobago and Zimbabwe?
- 34 years are reported by both, from 1990 to 2023.
- How do Trinidad and Tobago and Zimbabwe rank globally for food transport — emissions?
- Trinidad and Tobago ranks 114th and Zimbabwe ranks 116th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.