Tunisia vs Turkmenistan: Food Transport — Emissions

Tunisia
811.26 kt
in 2023
Turkmenistan
790.76 kt
in 2023
Tunisia rank
75th
Turkmenistan rank
77th

Food Transport — Emissions over time

  • Tunisia
  • Turkmenistan
200400600800199020062023

How they compare

Tunisia currently reports 811.26 kt against 790.76 kt in Turkmenistan, a difference of 20.5 kt.

The two have swapped places 9 times across 32 shared years of data; in 1992 it was Turkmenistan ahead.

Tunisia ranks 75th and Turkmenistan ranks 77th of 213 countries.

Across the 4 decades both report, Tunisia averaged higher in 2 and Turkmenistan in 2.

Head to head by decade

Decade Tunisia Turkmenistan Difference Ahead
1990s 348.04 kt 294.18 kt 53.86 kt Tunisia
2000s 499.45 kt 523.76 kt 24.3 kt Turkmenistan
2010s 706.92 kt 775.05 kt 68.13 kt Turkmenistan
2020s 795.76 kt 775.72 kt 20.04 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Tunisia or Turkmenistan?
Tunisia, at 811.26 kt against 790.76 kt in Turkmenistan as of 2023.
What is the difference in food transport — emissions between Tunisia and Turkmenistan?
20.5 kt, with Tunisia ahead.
How many years of comparable data are there for Tunisia and Turkmenistan?
32 years are reported by both, from 1992 to 2023.
How do Tunisia and Turkmenistan rank globally for food transport — emissions?
Tunisia ranks 75th and Turkmenistan ranks 77th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tunisia vs Turkmenistan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2/tunisia/turkmenistan/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.