Australia and New Zealand vs India: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Australia and New Zealand
- India
How they compare
India currently reports 14,938 kt against 11,460 kt in Australia and New Zealand, a difference of 3,478 kt.
That makes India's figure about 1.3 times Australia and New Zealand's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was India ahead.
Australia and New Zealand ranks 13th and India ranks 10th of 211 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 1 and India in 3.
Head to head by decade
| Decade | Australia and New Zealand | India | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,158 kt | 11,514 kt | 3,356 kt | India |
| 2000s | 9,907 kt | 9,688 kt | 218.72 kt | Australia and New Zealand |
| 2010s | 11,528 kt | 17,382 kt | 5,854 kt | India |
| 2020s | 11,465 kt | 14,005 kt | 2,540 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Australia and New Zealand or India?
- India, at 14,938 kt against 11,460 kt in Australia and New Zealand as of 2023.
- What is the difference in food transport — emissions (co2eq) between Australia and New Zealand and India?
- 3,478 kt, with India ahead.
- How many years of comparable data are there for Australia and New Zealand and India?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and India rank globally for food transport — emissions (co2eq)?
- Australia and New Zealand ranks 13th and India ranks 10th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf