China, Taiwan Province of vs Egypt: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- China, Taiwan Province of
- Egypt
How they compare
China, Taiwan Province of currently reports 4,404 kt against 4,121 kt in Egypt, a difference of 283 kt.
That makes China, Taiwan Province of's figure about 1.1 times Egypt's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 30th and Egypt ranks 31st of 211 countries.
Across the 4 decades both report, China, Taiwan Province of averaged higher in 3 and Egypt in 1.
Head to head by decade
| Decade | China, Taiwan Province of | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,313 kt | 1,537 kt | 1,776 kt | China, Taiwan Province of |
| 2000s | 4,329 kt | 3,398 kt | 931.04 kt | China, Taiwan Province of |
| 2010s | 4,446 kt | 5,537 kt | 1,092 kt | Egypt |
| 2020s | 4,414 kt | 4,133 kt | 281.62 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), China, Taiwan Province of or Egypt?
- China, Taiwan Province of, at 4,404 kt against 4,121 kt in Egypt as of 2023.
- What is the difference in food transport — emissions (co2eq) between China, Taiwan Province of and Egypt?
- 283 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Egypt rank globally for food transport — emissions (co2eq)?
- China, Taiwan Province of ranks 30th and Egypt ranks 31st of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf