Cook Islands vs Northern Mariana Islands: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Cook Islands
- Northern Mariana Islands
How they compare
Cook Islands currently reports 3.37 kt against 1.8 kt in Northern Mariana Islands, a difference of 1.57 kt.
That makes Cook Islands's figure about 1.9 times Northern Mariana Islands's.
The two have swapped places 2 times across 33 shared years of data; in 1991 it was Cook Islands ahead.
Cook Islands ranks 194th and Northern Mariana Islands ranks 196th of 211 countries.
Across the 4 decades both report, Cook Islands averaged higher in 2 and Northern Mariana Islands in 2.
Head to head by decade
| Decade | Cook Islands | Northern Mariana Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2 kt | 2.54 kt | 0.5418 kt | Northern Mariana Islands |
| 2000s | 2.07 kt | 2.49 kt | 0.4287 kt | Northern Mariana Islands |
| 2010s | 3.28 kt | 2.3 kt | 0.9767 kt | Cook Islands |
| 2020s | 3.01 kt | 1.76 kt | 1.25 kt | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Cook Islands or Northern Mariana Islands?
- Cook Islands, at 3.37 kt against 1.8 kt in Northern Mariana Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) between Cook Islands and Northern Mariana Islands?
- 1.57 kt, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Northern Mariana Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do Cook Islands and Northern Mariana Islands rank globally for food transport — emissions (co2eq)?
- Cook Islands ranks 194th and Northern Mariana Islands ranks 196th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf