Dominican Republic vs Lebanon: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Dominican Republic
- Lebanon
How they compare
Dominican Republic currently reports 814.53 kt against 748.36 kt in Lebanon, a difference of 66.17 kt.
That makes Dominican Republic's figure about 1.1 times Lebanon's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
Dominican Republic ranks 78th and Lebanon ranks 81st of 211 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 3 and Lebanon in 1.
Head to head by decade
| Decade | Dominican Republic | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 450.92 kt | 409.34 kt | 41.59 kt | Dominican Republic |
| 2000s | 632.8 kt | 473.33 kt | 159.46 kt | Dominican Republic |
| 2010s | 697.51 kt | 692.61 kt | 4.89 kt | Dominican Republic |
| 2020s | 748.91 kt | 804.99 kt | 56.08 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Dominican Republic or Lebanon?
- Dominican Republic, at 814.53 kt against 748.36 kt in Lebanon as of 2023.
- What is the difference in food transport — emissions (co2eq) between Dominican Republic and Lebanon?
- 66.17 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Lebanon?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominican Republic and Lebanon rank globally for food transport — emissions (co2eq)?
- Dominican Republic ranks 78th and Lebanon ranks 81st of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf