India vs Venezuela (Bolivarian Republic of): Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- India
- Venezuela (Bolivarian Republic of)
How they compare
India currently reports 14,938 kt against 1,551 kt in Venezuela (Bolivarian Republic of), a difference of 13,387 kt.
That makes India's figure about 9.6 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, India has been ahead every year.
India ranks 10th and Venezuela (Bolivarian Republic of) ranks 8th of 211 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,514 kt | 3,436 kt | 8,078 kt | India |
| 2000s | 9,688 kt | 4,407 kt | 5,281 kt | India |
| 2010s | 17,382 kt | 4,788 kt | 12,595 kt | India |
| 2020s | 14,005 kt | 1,409 kt | 12,597 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), India or Venezuela (Bolivarian Republic of)?
- India, at 14,938 kt against 1,551 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food transport — emissions (co2eq) between India and Venezuela (Bolivarian Republic of)?
- 13,387 kt, with India ahead.
- How many years of comparable data are there for India and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do India and Venezuela (Bolivarian Republic of) rank globally for food transport — emissions (co2eq)?
- India ranks 10th and Venezuela (Bolivarian Republic of) ranks 8th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf