Indonesia vs Wallis and Futuna Islands: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Indonesia
- Wallis and Futuna Islands
How they compare
Indonesia currently reports 7,666 kt against 0.8963 kt in Wallis and Futuna Islands, a difference of 7,665 kt.
That makes Indonesia's figure about 8,552.8 times Wallis and Futuna Islands's.
Across all 34 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 19th and Wallis and Futuna Islands ranks 21st of 211 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,742 kt | 0.8755 kt | 4,741 kt | Indonesia |
| 2000s | 7,257 kt | 1.03 kt | 7,256 kt | Indonesia |
| 2010s | 10,206 kt | 0.9182 kt | 10,205 kt | Indonesia |
| 2020s | 6,991 kt | 0.9127 kt | 6,990 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Indonesia or Wallis and Futuna Islands?
- Indonesia, at 7,666 kt against 0.8963 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) between Indonesia and Wallis and Futuna Islands?
- 7,665 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Indonesia and Wallis and Futuna Islands rank globally for food transport — emissions (co2eq)?
- Indonesia ranks 19th and Wallis and Futuna Islands ranks 21st of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf