Sri Lanka vs United Republic of Tanzania: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Sri Lanka
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 1,100 kt against 966.01 kt in Sri Lanka, a difference of 133.99 kt.
That makes United Republic of Tanzania's figure about 1.1 times Sri Lanka's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sri Lanka ahead.
Sri Lanka ranks 81st and United Republic of Tanzania ranks 78th of 244 countries.
Across the 4 decades both report, Sri Lanka averaged higher in 3 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Sri Lanka | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 384.54 kt | 112.81 kt | 271.73 kt | Sri Lanka |
| 2000s | 565.27 kt | 269.85 kt | 295.41 kt | Sri Lanka |
| 2010s | 973.33 kt | 682.4 kt | 290.92 kt | Sri Lanka |
| 2020s | 1,004 kt | 1,034 kt | 30.19 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Sri Lanka or United Republic of Tanzania?
- United Republic of Tanzania, at 1,100 kt against 966.01 kt in Sri Lanka as of 2023.
- What is the difference in food transport — emissions (co2eq) between Sri Lanka and United Republic of Tanzania?
- 133.99 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Sri Lanka and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Sri Lanka and United Republic of Tanzania rank globally for food transport — emissions (co2eq)?
- Sri Lanka ranks 81st and United Republic of Tanzania ranks 78th of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf