Syrian Arab Republic vs Western Asia: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Syrian Arab Republic
- Western Asia
How they compare
Western Asia currently reports 45,403 kt against 559.19 kt in Syrian Arab Republic, a difference of 44,844 kt.
That makes Western Asia's figure about 81.2 times Syrian Arab Republic's.
Across all 34 years both countries report, Western Asia has been ahead every year.
Syrian Arab Republic ranks 11th and Western Asia ranks 12th of 21 countries.
Western Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,303 kt | 18,720 kt | 17,417 kt | Western Asia |
| 2000s | 1,454 kt | 25,821 kt | 24,367 kt | Western Asia |
| 2010s | 916.85 kt | 39,702 kt | 38,785 kt | Western Asia |
| 2020s | 565.97 kt | 43,205 kt | 42,639 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Syrian Arab Republic or Western Asia?
- Western Asia, at 45,403 kt against 559.19 kt in Syrian Arab Republic as of 2023.
- What is the difference in food transport — emissions (co2eq) between Syrian Arab Republic and Western Asia?
- 44,844 kt, with Western Asia ahead.
- How many years of comparable data are there for Syrian Arab Republic and Western Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Syrian Arab Republic and Western Asia rank globally for food transport — emissions (co2eq)?
- Syrian Arab Republic ranks 11th and Western Asia ranks 12th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf