Andorra vs Central African Republic: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Andorra
- Central African Republic
How they compare
Andorra currently reports 38.54 kt against 33.08 kt in Central African Republic, a difference of 5.46 kt.
That makes Andorra's figure about 1.2 times Central African Republic's.
Across all 34 years both countries report, Andorra has been ahead every year.
Andorra ranks 166th and Central African Republic ranks 168th of 217 countries.
Andorra has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Andorra | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 35.66 kt | 11.25 kt | 24.41 kt | Andorra |
| 2000s | 42.84 kt | 9.69 kt | 33.15 kt | Andorra |
| 2010s | 40 kt | 17.06 kt | 22.93 kt | Andorra |
| 2020s | 35.24 kt | 31.66 kt | 3.58 kt | Andorra |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Andorra or Central African Republic?
- Andorra, at 38.54 kt against 33.08 kt in Central African Republic as of 2023.
- What is the difference in food transport — emissions (co2eq) between Andorra and Central African Republic?
- 5.46 kt, with Andorra ahead.
- How many years of comparable data are there for Andorra and Central African Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Andorra and Central African Republic rank globally for food transport — emissions (co2eq)?
- Andorra ranks 166th and Central African Republic ranks 168th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.