Brazil vs Japan: Food Transport — Emissions (CO2eq)

Brazil
29,438 kt
in 2023
Japan
20,200 kt
in 2023
Brazil rank
4th
Japan rank
6th

Food Transport — Emissions (CO2eq) over time

  • Brazil
  • Japan
10.0k15.0k20.0k25.0k30.0k199020062023

How they compare

Brazil currently reports 29,438 kt against 20,200 kt in Japan, a difference of 9,238 kt.

That makes Brazil's figure about 1.5 times Japan's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Japan ahead.

Brazil ranks 4th and Japan ranks 6th of 217 countries.

Across the 4 decades both report, Brazil averaged higher in 2 and Japan in 2.

Head to head by decade

Decade Brazil Japan Difference Ahead
1990s 11,844 kt 25,990 kt 14,147 kt Japan
2000s 16,987 kt 26,715 kt 9,729 kt Japan
2010s 25,380 kt 23,014 kt 2,366 kt Brazil
2020s 27,305 kt 20,137 kt 7,168 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq), Brazil or Japan?
Brazil, at 29,438 kt against 20,200 kt in Japan as of 2023.
What is the difference in food transport — emissions (co2eq) between Brazil and Japan?
9,238 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Japan?
34 years are reported by both, from 1990 to 2023.
How do Brazil and Japan rank globally for food transport — emissions (co2eq)?
Brazil ranks 4th and Japan ranks 6th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Japan: Food Transport — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-ar5/brazil/japan/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,821 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.