Bulgaria vs Dominican Republic: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Bulgaria
- Dominican Republic
How they compare
Dominican Republic currently reports 814.53 kt against 771.4 kt in Bulgaria, a difference of 43.13 kt.
That makes Dominican Republic's figure about 1.1 times Bulgaria's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.
Bulgaria ranks 80th and Dominican Republic ranks 78th of 217 countries.
Across the 4 decades both report, Bulgaria averaged higher in 1 and Dominican Republic in 3.
Head to head by decade
| Decade | Bulgaria | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 297.4 kt | 450.92 kt | 153.52 kt | Dominican Republic |
| 2000s | 505.17 kt | 632.8 kt | 127.63 kt | Dominican Republic |
| 2010s | 657.1 kt | 697.51 kt | 40.4 kt | Dominican Republic |
| 2020s | 759.9 kt | 748.91 kt | 10.99 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Bulgaria or Dominican Republic?
- Dominican Republic, at 814.53 kt against 771.4 kt in Bulgaria as of 2023.
- What is the difference in food transport — emissions (co2eq) between Bulgaria and Dominican Republic?
- 43.13 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Bulgaria and Dominican Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Bulgaria and Dominican Republic rank globally for food transport — emissions (co2eq)?
- Bulgaria ranks 80th and Dominican Republic ranks 78th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.