Cabo Verde vs Chile: Food Transport — Emissions (CO2eq)

Cabo Verde
24.98 kt
in 2023
Chile
3,296 kt
in 2023
Cabo Verde rank
33rd
Chile rank
35th

Food Transport — Emissions (CO2eq) over time

  • Cabo Verde
  • Chile
01.0k2.0k3.0k199020062023

How they compare

Chile currently reports 3,296 kt against 24.98 kt in Cabo Verde, a difference of 3,271 kt.

That makes Chile's figure about 132.0 times Cabo Verde's.

Across all 34 years both countries report, Chile has been ahead every year.

Cabo Verde ranks 33rd and Chile ranks 35th of 33 countries.

Chile has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cabo Verde Chile Difference Ahead
1990s 12.31 kt 1,345 kt 1,332 kt Chile
2000s 22.52 kt 1,883 kt 1,860 kt Chile
2010s 22.66 kt 2,623 kt 2,600 kt Chile
2020s 24.5 kt 3,065 kt 3,040 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq), Cabo Verde or Chile?
Chile, at 3,296 kt against 24.98 kt in Cabo Verde as of 2023.
What is the difference in food transport — emissions (co2eq) between Cabo Verde and Chile?
3,271 kt, with Chile ahead.
How many years of comparable data are there for Cabo Verde and Chile?
34 years are reported by both, from 1990 to 2023.
How do Cabo Verde and Chile rank globally for food transport — emissions (co2eq)?
Cabo Verde ranks 33rd and Chile ranks 35th of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Chile: Food Transport — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-ar5/cabo-verde-2/chile/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,821 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.