Indonesia vs Italy: Food Transport — Emissions (CO2eq)

Indonesia
7,666 kt
in 2023
Italy
8,468 kt
in 2023
Indonesia rank
19th
Italy rank
18th

Food Transport — Emissions (CO2eq) over time

  • Indonesia
  • Italy
2.5k5.0k7.5k10.0k12.5k199020062023

How they compare

Italy currently reports 8,468 kt against 7,666 kt in Indonesia, a difference of 802 kt.

That makes Italy's figure about 1.1 times Indonesia's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Italy ahead.

Indonesia ranks 19th and Italy ranks 18th of 217 countries.

Across the 4 decades both report, Indonesia averaged higher in 1 and Italy in 3.

Head to head by decade

Decade Indonesia Italy Difference Ahead
1990s 4,742 kt 8,005 kt 3,263 kt Italy
2000s 7,257 kt 9,259 kt 2,003 kt Italy
2010s 10,206 kt 8,264 kt 1,942 kt Indonesia
2020s 6,991 kt 7,941 kt 949.92 kt Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq), Indonesia or Italy?
Italy, at 8,468 kt against 7,666 kt in Indonesia as of 2023.
What is the difference in food transport — emissions (co2eq) between Indonesia and Italy?
802 kt, with Italy ahead.
How many years of comparable data are there for Indonesia and Italy?
34 years are reported by both, from 1990 to 2023.
How do Indonesia and Italy rank globally for food transport — emissions (co2eq)?
Indonesia ranks 19th and Italy ranks 18th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Italy: Food Transport — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-ar5/indonesia/italy/

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About this data

Indicator
Food Transport — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,821 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.