Montserrat vs Saint Pierre and Miquelon: Food Transport — Emissions (CO2eq)
Food Transport — Emissions (CO2eq) over time
- Montserrat
- Saint Pierre and Miquelon
How they compare
Saint Pierre and Miquelon currently reports 0.9489 kt against 0.738 kt in Montserrat, a difference of 0.2109 kt.
That makes Saint Pierre and Miquelon's figure about 1.3 times Montserrat's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Saint Pierre and Miquelon ahead.
Montserrat ranks 212th and Saint Pierre and Miquelon ranks 211th of 217 countries.
Across the 4 decades both report, Montserrat averaged higher in 2 and Saint Pierre and Miquelon in 2.
Head to head by decade
| Decade | Montserrat | Saint Pierre and Miquelon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.27 kt | 2.34 kt | 1.08 kt | Saint Pierre and Miquelon |
| 2000s | 1.67 kt | 0.9208 kt | 0.7501 kt | Montserrat |
| 2010s | 1.55 kt | 1.09 kt | 0.4604 kt | Montserrat |
| 2020s | 0.7644 kt | 0.9137 kt | 0.1494 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq), Montserrat or Saint Pierre and Miquelon?
- Saint Pierre and Miquelon, at 0.9489 kt against 0.738 kt in Montserrat as of 2023.
- What is the difference in food transport — emissions (co2eq) between Montserrat and Saint Pierre and Miquelon?
- 0.2109 kt, with Saint Pierre and Miquelon ahead.
- How many years of comparable data are there for Montserrat and Saint Pierre and Miquelon?
- 34 years are reported by both, from 1990 to 2023.
- How do Montserrat and Saint Pierre and Miquelon rank globally for food transport — emissions (co2eq)?
- Montserrat ranks 212th and Saint Pierre and Miquelon ranks 211th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.