American Samoa vs Guinea-Bissau: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- American Samoa
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 0.0639 kt against 0.0633 kt in American Samoa, a difference of 0.0006 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was American Samoa ahead.
American Samoa ranks 188th and Guinea-Bissau ranks 187th of 207 countries.
Across the 4 decades both report, American Samoa averaged higher in 3 and Guinea-Bissau in 1.
Head to head by decade
| Decade | American Samoa | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0731 kt | 0.0148 kt | 0.0583 kt | American Samoa |
| 2000s | 0.078 kt | 0.014 kt | 0.064 kt | American Samoa |
| 2010s | 0.0626 kt | 0.0291 kt | 0.0335 kt | American Samoa |
| 2020s | 0.0593 kt | 0.0626 kt | 0.0033 kt | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, American Samoa or Guinea-Bissau?
- Guinea-Bissau, at 0.0639 kt against 0.0633 kt in American Samoa as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between American Samoa and Guinea-Bissau?
- 0.0006 kt, with Guinea-Bissau ahead.
- How many years of comparable data are there for American Samoa and Guinea-Bissau?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and Guinea-Bissau rank globally for food transport — emissions (co2eq) from ch4?
- American Samoa ranks 188th and Guinea-Bissau ranks 187th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf