Andorra vs Central African Republic: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Andorra
- Central African Republic
How they compare
Central African Republic currently reports 0.1524 kt against 0.1336 kt in Andorra, a difference of 0.0188 kt.
That makes Central African Republic's figure about 1.1 times Andorra's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Andorra ahead.
Andorra ranks 173rd and Central African Republic ranks 170th of 207 countries.
Across the 4 decades both report, Andorra averaged higher in 3 and Central African Republic in 1.
Head to head by decade
| Decade | Andorra | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.172 kt | 0.0604 kt | 0.1116 kt | Andorra |
| 2000s | 0.1538 kt | 0.0471 kt | 0.1067 kt | Andorra |
| 2010s | 0.1177 kt | 0.0812 kt | 0.0365 kt | Andorra |
| 2020s | 0.1147 kt | 0.1452 kt | 0.0305 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Andorra or Central African Republic?
- Central African Republic, at 0.1524 kt against 0.1336 kt in Andorra as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Andorra and Central African Republic?
- 0.0188 kt, with Central African Republic ahead.
- How many years of comparable data are there for Andorra and Central African Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Andorra and Central African Republic rank globally for food transport — emissions (co2eq) from ch4?
- Andorra ranks 173rd and Central African Republic ranks 170th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf