Bermuda vs Saint Kitts and Nevis: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Bermuda
- Saint Kitts and Nevis
How they compare
Bermuda currently reports 0.0758 kt against 0.0682 kt in Saint Kitts and Nevis, a difference of 0.0076 kt.
That makes Bermuda's figure about 1.1 times Saint Kitts and Nevis's.
Across all 34 years both countries report, Bermuda has been ahead every year.
Bermuda ranks 181st and Saint Kitts and Nevis ranks 183rd of 207 countries.
Bermuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bermuda | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0883 kt | 0.0298 kt | 0.0585 kt | Bermuda |
| 2000s | 0.107 kt | 0.0452 kt | 0.0618 kt | Bermuda |
| 2010s | 0.0955 kt | 0.0602 kt | 0.0354 kt | Bermuda |
| 2020s | 0.072 kt | 0.0646 kt | 0.0074 kt | Bermuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Bermuda or Saint Kitts and Nevis?
- Bermuda, at 0.0758 kt against 0.0682 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Bermuda and Saint Kitts and Nevis?
- 0.0076 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Saint Kitts and Nevis rank globally for food transport — emissions (co2eq) from ch4?
- Bermuda ranks 181st and Saint Kitts and Nevis ranks 183rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf