Botswana vs China, Hong Kong SAR: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Botswana
- China, Hong Kong SAR
How they compare
Botswana currently reports 1.97 kt against 1.88 kt in China, Hong Kong SAR, a difference of 0.09 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was China, Hong Kong SAR ahead.
Botswana ranks 102nd and China, Hong Kong SAR ranks 105th of 207 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Botswana | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6045 kt | 2.32 kt | 1.71 kt | China, Hong Kong SAR |
| 2000s | 1.14 kt | 2.1 kt | 0.9589 kt | China, Hong Kong SAR |
| 2010s | 1.51 kt | 2.18 kt | 0.6655 kt | China, Hong Kong SAR |
| 2020s | 2.06 kt | 2.13 kt | 0.0712 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Botswana or China, Hong Kong SAR?
- Botswana, at 1.97 kt against 1.88 kt in China, Hong Kong SAR as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Botswana and China, Hong Kong SAR?
- 0.09 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and China, Hong Kong SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Botswana and China, Hong Kong SAR rank globally for food transport — emissions (co2eq) from ch4?
- Botswana ranks 102nd and China, Hong Kong SAR ranks 105th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf