Canada vs Russian Federation: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Canada
- Russian Federation
How they compare
Russian Federation currently reports 149.79 kt against 119.83 kt in Canada, a difference of 29.96 kt.
That makes Russian Federation's figure about 1.3 times Canada's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Russian Federation ahead.
Canada ranks 9th and Russian Federation ranks 6th of 207 countries.
Across the 4 decades both report, Canada averaged higher in 2 and Russian Federation in 2.
Head to head by decade
| Decade | Canada | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100.82 kt | 99.09 kt | 1.73 kt | Canada |
| 2000s | 111.82 kt | 102.84 kt | 8.97 kt | Canada |
| 2010s | 126.19 kt | 131.62 kt | 5.43 kt | Russian Federation |
| 2020s | 117.05 kt | 144.31 kt | 27.26 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Canada or Russian Federation?
- Russian Federation, at 149.79 kt against 119.83 kt in Canada as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Canada and Russian Federation?
- 29.96 kt, with Russian Federation ahead.
- How many years of comparable data are there for Canada and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Canada and Russian Federation rank globally for food transport — emissions (co2eq) from ch4?
- Canada ranks 9th and Russian Federation ranks 6th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf