Central Asia vs Wallis and Futuna Islands: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Central Asia
- Wallis and Futuna Islands
How they compare
Central Asia currently reports 87.43 kt against 0.0052 kt in Wallis and Futuna Islands, a difference of 87.42 kt.
Across all 32 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 23rd and Wallis and Futuna Islands ranks 21st of 32 groups.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.84 kt | 0.0057 kt | 17.84 kt | Central Asia |
| 2000s | 19.71 kt | 0.0068 kt | 19.7 kt | Central Asia |
| 2010s | 43.58 kt | 0.0051 kt | 43.57 kt | Central Asia |
| 2020s | 81.54 kt | 0.005 kt | 81.53 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Central Asia or Wallis and Futuna Islands?
- Central Asia, at 87.43 kt against 0.0052 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Central Asia and Wallis and Futuna Islands?
- 87.42 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Wallis and Futuna Islands?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and Wallis and Futuna Islands rank globally for food transport — emissions (co2eq) from ch4?
- Central Asia ranks 23rd and Wallis and Futuna Islands ranks 21st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf