Djibouti vs Saint Kitts and Nevis: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Djibouti
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.0682 kt against 0.068 kt in Djibouti, a difference of 0.0002 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Djibouti ahead.
Djibouti ranks 184th and Saint Kitts and Nevis ranks 183rd of 207 countries.
Across the 4 decades both report, Djibouti averaged higher in 1 and Saint Kitts and Nevis in 3.
Head to head by decade
| Decade | Djibouti | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0277 kt | 0.0298 kt | 0.0021 kt | Saint Kitts and Nevis |
| 2000s | 0.0263 kt | 0.0452 kt | 0.0189 kt | Saint Kitts and Nevis |
| 2010s | 0.0491 kt | 0.0602 kt | 0.0111 kt | Saint Kitts and Nevis |
| 2020s | 0.0706 kt | 0.0646 kt | 0.006 kt | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Djibouti or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.0682 kt against 0.068 kt in Djibouti as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Djibouti and Saint Kitts and Nevis?
- 0.0002 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Djibouti and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Djibouti and Saint Kitts and Nevis rank globally for food transport — emissions (co2eq) from ch4?
- Djibouti ranks 184th and Saint Kitts and Nevis ranks 183rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf