Iceland vs Netherlands Antilles (former): Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Iceland
- Netherlands Antilles (former)
How they compare
Netherlands Antilles (former) currently reports 0.5281 kt against 0.4898 kt in Iceland, a difference of 0.0383 kt.
That makes Netherlands Antilles (former)'s figure about 1.1 times Iceland's.
The two have swapped places 2 times across 21 shared years of data; in 1990 it was Iceland ahead.
Iceland ranks 145th and Netherlands Antilles (former) ranks 143rd of 207 countries.
Iceland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iceland | Netherlands Antilles (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4995 kt | 0.4155 kt | 0.0839 kt | Iceland |
| 2000s | 0.5553 kt | 0.4396 kt | 0.1157 kt | Iceland |
| 2010s | 0.5623 kt | 0.5281 kt | 0.0342 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Iceland or Netherlands Antilles (former)?
- Netherlands Antilles (former), at 0.5281 kt against 0.4898 kt in Iceland as of 2010.
- What is the difference in food transport — emissions (co2eq) from ch4 between Iceland and Netherlands Antilles (former)?
- 0.0383 kt, with Netherlands Antilles (former) ahead.
- How many years of comparable data are there for Iceland and Netherlands Antilles (former)?
- 21 years are reported by both, from 1990 to 2010.
- How do Iceland and Netherlands Antilles (former) rank globally for food transport — emissions (co2eq) from ch4?
- Iceland ranks 145th and Netherlands Antilles (former) ranks 143rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf