Malaysia vs Northern Africa: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Malaysia
- Northern Africa
How they compare
Northern Africa currently reports 94.96 kt against 40.94 kt in Malaysia, a difference of 54.02 kt.
That makes Northern Africa's figure about 2.3 times Malaysia's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Malaysia ranks 22nd and Northern Africa ranks 22nd of 207 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Malaysia | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.45 kt | 27.01 kt | 11.55 kt | Northern Africa |
| 2000s | 28.41 kt | 43.32 kt | 14.91 kt | Northern Africa |
| 2010s | 43.8 kt | 76.66 kt | 32.87 kt | Northern Africa |
| 2020s | 39.87 kt | 91.74 kt | 51.87 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Malaysia or Northern Africa?
- Northern Africa, at 94.96 kt against 40.94 kt in Malaysia as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Malaysia and Northern Africa?
- 54.02 kt, with Northern Africa ahead.
- How many years of comparable data are there for Malaysia and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Malaysia and Northern Africa rank globally for food transport — emissions (co2eq) from ch4?
- Malaysia ranks 22nd and Northern Africa ranks 22nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf