Saint Kitts and Nevis vs Tonga: Food Transport — Emissions (CO2eq) from CH4
Food Transport — Emissions (CO2eq) from CH4 over time
- Saint Kitts and Nevis
- Tonga
How they compare
Tonga currently reports 0.0705 kt against 0.0682 kt in Saint Kitts and Nevis, a difference of 0.0023 kt.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was Tonga ahead.
Saint Kitts and Nevis ranks 183rd and Tonga ranks 182nd of 207 countries.
Across the 4 decades both report, Saint Kitts and Nevis averaged higher in 2 and Tonga in 2.
Head to head by decade
| Decade | Saint Kitts and Nevis | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0298 kt | 0.0366 kt | 0.0068 kt | Tonga |
| 2000s | 0.0452 kt | 0.0405 kt | 0.0047 kt | Saint Kitts and Nevis |
| 2010s | 0.0602 kt | 0.0506 kt | 0.0096 kt | Saint Kitts and Nevis |
| 2020s | 0.0646 kt | 0.0684 kt | 0.0038 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from ch4, Saint Kitts and Nevis or Tonga?
- Tonga, at 0.0705 kt against 0.0682 kt in Saint Kitts and Nevis as of 2023.
- What is the difference in food transport — emissions (co2eq) from ch4 between Saint Kitts and Nevis and Tonga?
- 0.0023 kt, with Tonga ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Kitts and Nevis and Tonga rank globally for food transport — emissions (co2eq) from ch4?
- Saint Kitts and Nevis ranks 183rd and Tonga ranks 182nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf