China, Macao SAR vs Luxembourg: Food Transport — Emissions (CO2eq) from F-gases
Food Transport — Emissions (CO2eq) from F-gases over time
- China, Macao SAR
- Luxembourg
How they compare
China, Macao SAR currently reports 1.56 kt against 1.46 kt in Luxembourg, a difference of 0.1 kt.
That makes China, Macao SAR's figure about 1.1 times Luxembourg's.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Luxembourg ahead.
China, Macao SAR ranks 85th and Luxembourg ranks 88th of 99 countries.
Across the 3 decades both report, China, Macao SAR averaged higher in 1 and Luxembourg in 2.
Head to head by decade
| Decade | China, Macao SAR | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0916 kt | 0.7341 kt | 0.6424 kt | Luxembourg |
| 2010s | 0.7798 kt | 1.12 kt | 0.3429 kt | Luxembourg |
| 2020s | 1.53 kt | 1.45 kt | 0.0803 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from f-gases, China, Macao SAR or Luxembourg?
- China, Macao SAR, at 1.56 kt against 1.46 kt in Luxembourg as of 2023.
- What is the difference in food transport — emissions (co2eq) from f-gases between China, Macao SAR and Luxembourg?
- 0.1 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do China, Macao SAR and Luxembourg rank globally for food transport — emissions (co2eq) from f-gases?
- China, Macao SAR ranks 85th and Luxembourg ranks 88th of 99 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf